Stir Fried Tamarind Prawns Recipe

(Fried prawns in sweet and sour sauce)

Ingredients for Stir Fried Tamarind Prawns Recipe:

Prawns - 500 gm, shelled
Onions - 1, chopped
Red chilies - 6
Sugar - 2 tbsp
Oil - 3 tbsp
Tamarind - 50 gm
Fish sauce - 3 tsp
Spring onions - 3 tbsp, chopped
Salt, as required
Boiling water - 1 cup

Method for Stir Fried Tamarind Prawns Recipe:

Soak the tamarind in boiling water for a while. Extract pulp and set aside.

Heat oil in a pan and fry prawn for a minute. Set aside.

Heat rest of the oil in the same non-stick pan and add chopped onion. Saute till golden brown. Add dried red chilies and saute for a minute. Add to the same tamarind pulp, sugar and fish sauce.

Bring the sauce to boil. Add to this fried prawns and cook till done.

Garnish the prawns with chopped spring onions, serve hot.