Ingredients for Vegan Eggnog Recipe: Silken Tofu - 200 gm
Soymilk (vanilla flavor) - 1 cup
Sugar - 2 tsp
Brown sugar - 1 tsp
Turmeric - 1 pinch
Brandy - 2 tbsp (optional)
Nutmeg powder - 1/2 tsp
Method for Vegan Eggnog Recipe:
Blend all the ingredients thoroughly mentioned above except nutmeg powder with a blender.
Pour the eggnog into a glass and dust with nutmeg powder.
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